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Browning - Grams to Tbsp Calculator | Browning - Grams to Tbsp Chart

How many tbsp of browning in 1/3 gram?

1/3gram of browning equals 0.018 tbsp*

How to convert tbsp of browning to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of browning equals 0.018 tbsp. (*)

Explanation:
One gram of browning equals 0.055 tbsp.
So, multiply the value that you have in grams by 0.055.

Tbsp of browning equivalent in grams?

FAQs on browning weight to volume conversion

1/3 gram of browning equals how many tbsp?

1/3 gram of browning is equivalent 0.018 tbsp.

How much is 0.018 tbsp of browning in grams?

0.018 tbsp of browning equals 1/3 gram.

Browning Conversion Chart Near 0.2133 Gram

Grams to Tbsp of Browning
0.213 gram0.0118 tbsp
0.223 gram0.0124 tbsp
0.233 gram0.0129 tbsp
0.243 gram0.0135 tbsp
0.253 gram0.014 tbsp
0.263 gram0.0146 tbsp
0.273 gram0.0151 tbsp
0.283 gram0.0157 tbsp
0.293 gram0.0162 tbsp
0.303 gram0.0168 tbsp
0.313 gram0.0174 tbsp
0.323 gram0.0179 tbsp
0.333 gram0.0185 tbsp
0.343 gram0.019 tbsp
0.353 gram0.0196 tbsp
0.363 gram0.0201 tbsp
0.373 gram0.0207 tbsp
0.383 gram0.0212 tbsp
0.393 gram0.0218 tbsp
0.403 gram0.0223 tbsp
0.413 gram0.0229 tbsp
0.423 gram0.0234 tbsp
0.433 gram0.024 tbsp
0.443 gram0.0246 tbsp
0.453 gram0.0251 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.