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Buttermilk - Grams to Tbsp Calculator | Buttermilk - Grams to Tbsp Chart

How many tbsp of buttermilk in 1/4 gram?

1/4gram of buttermilk equals 0.017 tbsp*

How to convert tbsp of buttermilk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of buttermilk equals 0.017 tbsp. (*)

Explanation:
One gram of buttermilk equals 0.066 tbsp.
So, multiply the value that you have in grams by 0.066.

Tbsp of buttermilk equivalent in grams?

FAQs on buttermilk weight to volume conversion

1/4 gram of buttermilk equals how many tbsp?

1/4 gram of buttermilk is equivalent 0.017 tbsp.

How much is 0.017 tbsp of buttermilk in grams?

0.017 tbsp of buttermilk equals 1/4 gram.

Buttermilk Conversion Chart Near 0.13 Gram

Grams to Tbsp of Buttermilk
0.13 gram0.00859 tbsp
0.14 gram0.00926 tbsp
0.15 gram0.00992 tbsp
0.16 gram0.0106 tbsp
0.17 gram0.0112 tbsp
0.18 gram0.0119 tbsp
0.19 gram0.0126 tbsp
0.2 gram0.0132 tbsp
0.21 gram0.0139 tbsp
0.22 gram0.0145 tbsp
0.23 gram0.0152 tbsp
0.24 gram0.0159 tbsp
0.25 gram0.0165 tbsp
0.26 gram0.0172 tbsp
0.27 gram0.0178 tbsp
0.28 gram0.0185 tbsp
0.29 gram0.0192 tbsp
0.3 gram0.0198 tbsp
0.31 gram0.0205 tbsp
0.32 gram0.0212 tbsp
0.33 gram0.0218 tbsp
0.34 gram0.0225 tbsp
0.35 gram0.0231 tbsp
0.36 gram0.0238 tbsp
0.37 gram0.0245 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.