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Casein - Grams to Tbsp Calculator | Casein - Grams to Tbsp Chart

How many tbsp of casein in 1/2 gram?

1/2gram of casein equals 0.058 tbsp*

How to convert tbsp of casein to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of casein equals 0.058 tbsp. (*)

Explanation:
One gram of casein equals 0.12 tbsp.
So, multiply the value that you have in grams by 0.12.

Tbsp of casein equivalent in grams?

FAQs on casein weight to volume conversion

1/2 gram of casein equals how many tbsp?

1/2 gram of casein is equivalent 0.058 tbsp.

How much is 0.058 tbsp of casein in grams?

0.058 tbsp of casein equals 1/2 gram.

Casein Conversion Chart Near 0.38 Gram

Grams to Tbsp of Casein
0.38 gram0.0443 tbsp
0.39 gram0.0455 tbsp
0.4 gram0.0466 tbsp
0.41 gram0.0478 tbsp
0.42 gram0.049 tbsp
0.43 gram0.0501 tbsp
0.44 gram0.0513 tbsp
0.45 gram0.0525 tbsp
0.46 gram0.0536 tbsp
0.47 gram0.0548 tbsp
0.48 gram0.056 tbsp
0.49 gram0.0571 tbsp
0.5 gram0.0583 tbsp
0.51 gram0.0595 tbsp
0.52 gram0.0606 tbsp
0.53 gram0.0618 tbsp
0.54 gram0.063 (1/8) tbsp
0.55 gram0.0641 (1/8) tbsp
0.56 gram0.0653 (1/8) tbsp
0.57 gram0.0665 (1/8) tbsp
0.58 gram0.0676 (1/8) tbsp
0.59 gram0.0688 (1/8) tbsp
0.6 gram0.07 (1/8) tbsp
0.61 gram0.0711 (1/8) tbsp
0.62 gram0.0723 (1/8) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.