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Chopped fresh mint - Ounces to Tbsp Calculator | Chopped fresh mint - Ounces to Tbsp Chart

How many tbsp of chopped fresh mint in 16 ounces?

16ounces of chopped fresh mint equals 290 ( ~ 289 1/3) tbsp*

How to convert tbsp of chopped fresh mint to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of chopped fresh mint equals 290 ( ~ 289 1/3) tbsp. (*)

Explanation:
One ounce of chopped fresh mint equals 18 tbsp.
So, multiply the value that you have in ounces by 18.

Tbsp of chopped fresh mint equivalent in ounces?

FAQs on chopped fresh mint weight to volume conversion

16 ounces of chopped fresh mint equals how many tbsp?

16 ounces of chopped fresh mint is equivalent 290 ( ~ 289 1/3) tbsp.

How much is 290 tbsp of chopped fresh mint in ounces?

290 tbsp of chopped fresh mint equals 16 ounces.

Chopped Fresh Mint Conversion Chart Near 4 Ounces

Ounces to Tbsp of Chopped fresh mint
4 ounces72.3 (72 3/8) tbsp
5 ounces90.4 (90 3/8) tbsp
6 ounces109 (108 1/2) tbsp
7 ounces127 (126 5/8) tbsp
8 ounces145 (144 3/4) tbsp
9 ounces163 (162 3/4) tbsp
10 ounces181 (180 7/8) tbsp
11 ounces199 (199) tbsp
12 ounces217 (217) tbsp
13 ounces235 (235 1/8) tbsp
14 ounces253 (253 1/4) tbsp
15 ounces271 (271 1/4) tbsp
16 ounces289 (289 3/8) tbsp
17 ounces307 (307 1/2) tbsp
18 ounces326 (325 5/8) tbsp
19 ounces344 (343 5/8) tbsp
20 ounces362 (361 3/4) tbsp
21 ounces380 (379 7/8) tbsp
22 ounces398 (397 7/8) tbsp
23 ounces416 (416) tbsp
24 ounces434 (434 1/8) tbsp
25 ounces452 (452 1/8) tbsp
26 ounces470 (470 1/4) tbsp
27 ounces488 (488 3/8) tbsp
28 ounces506 (506 3/8) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.