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Chopped onion - Ounces to Tbsp Calculator | Chopped onion - Ounces to Tbsp Chart

How many tbsp of chopped onion in 16 ounces?

16ounces of chopped onion equals 140 ( ~ 139 1/2) tbsp*

How to convert tbsp of chopped onion to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of chopped onion equals 140 ( ~ 139 1/2) tbsp. (*)

Explanation:
One ounce of chopped onion equals 8.7 tbsp.
So, multiply the value that you have in ounces by 8.7.

Tbsp of chopped onion equivalent in ounces?

FAQs on chopped onion weight to volume conversion

16 ounces of chopped onion equals how many tbsp?

16 ounces of chopped onion is equivalent 140 ( ~ 139 1/2) tbsp.

How much is 140 tbsp of chopped onion in ounces?

140 tbsp of chopped onion equals 16 ounces.

Chopped Onion Conversion Chart Near 4 Ounces

Ounces to Tbsp of Chopped onion
4 ounces34.9 (34 7/8) tbsp
5 ounces43.6 (43 5/8) tbsp
6 ounces52.3 (52 1/4) tbsp
7 ounces61 (61) tbsp
8 ounces69.7 (69 3/4) tbsp
9 ounces78.4 (78 3/8) tbsp
10 ounces87.1 (87 1/8) tbsp
11 ounces95.9 (95 7/8) tbsp
12 ounces105 (104 5/8) tbsp
13 ounces113 (113 1/4) tbsp
14 ounces122 (122) tbsp
15 ounces131 (130 3/4) tbsp
16 ounces139 (139 3/8) tbsp
17 ounces148 (148 1/8) tbsp
18 ounces157 (156 7/8) tbsp
19 ounces166 (165 5/8) tbsp
20 ounces174 (174 1/4) tbsp
21 ounces183 (183) tbsp
22 ounces192 (191 3/4) tbsp
23 ounces200 (200 3/8) tbsp
24 ounces209 (209 1/8) tbsp
25 ounces218 (217 7/8) tbsp
26 ounces227 (226 5/8) tbsp
27 ounces235 (235 1/4) tbsp
28 ounces244 (244) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.