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Cooked white rice - Grams to Tbsp Calculator | Cooked white rice - Grams to Tbsp Chart

How many tbsp of cooked white rice in 2/3 gram?

2/3gram of cooked white rice equals 0.061 tbsp*

How to convert tbsp of cooked white rice to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of cooked white rice equals 0.061 tbsp. (*)

Explanation:
One gram of cooked white rice equals 0.091 tbsp.
So, multiply the value that you have in grams by 0.091.

Tbsp of cooked white rice equivalent in grams?

FAQs on cooked white rice weight to volume conversion

2/3 gram of cooked white rice equals how many tbsp?

2/3 gram of cooked white rice is equivalent 0.061 tbsp.

How much is 0.061 tbsp of cooked white rice in grams?

0.061 tbsp of cooked white rice equals 2/3 gram.

Cooked White Rice Conversion Chart Near 0.5467 Gram

Grams to Tbsp of Cooked white rice
0.547 gram0.05 tbsp
0.557 gram0.0509 tbsp
0.567 gram0.0518 tbsp
0.577 gram0.0527 tbsp
0.587 gram0.0536 tbsp
0.597 gram0.0546 tbsp
0.607 gram0.0555 tbsp
0.617 gram0.0564 tbsp
0.627 gram0.0573 tbsp
0.637 gram0.0582 tbsp
0.647 gram0.0591 tbsp
0.657 gram0.06 tbsp
0.667 gram0.061 tbsp
0.677 gram0.0619 tbsp
0.687 gram0.0628 (1/8) tbsp
0.697 gram0.0637 (1/8) tbsp
0.707 gram0.0646 (1/8) tbsp
0.717 gram0.0655 (1/8) tbsp
0.727 gram0.0664 (1/8) tbsp
0.737 gram0.0674 (1/8) tbsp
0.747 gram0.0683 (1/8) tbsp
0.757 gram0.0692 (1/8) tbsp
0.767 gram0.0701 (1/8) tbsp
0.777 gram0.071 (1/8) tbsp
0.787 gram0.0719 (1/8) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.