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Corn fermented flour - Grams to Tbsp Calculator | Corn fermented flour - Grams to Tbsp Chart

How many tbsp of corn fermented flour in a eighth gram?

A eighthgram of corn fermented flour equals 0.015 tbsp*

How to convert tbsp of corn fermented flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of corn fermented flour equals 0.015 tbsp. (*)

Explanation:
One gram of corn fermented flour equals 0.12 tbsp.
So, multiply the value that you have in grams by 0.12.

Tbsp of corn fermented flour equivalent in grams?

FAQs on corn fermented flour weight to volume conversion

A eighth gram of corn fermented flour equals how many tbsp?

A eighth gram of corn fermented flour is equivalent 0.015 tbsp.

How much is 0.015 tbsp of corn fermented flour in grams?

0.015 tbsp of corn fermented flour equals a eighth gram.

Corn Fermented Flour Conversion Chart Near 0.005 Gram

Grams to Tbsp of Corn fermented flour
0.005 gram0.000615 tbsp
0.015 gram0.00184 tbsp
0.025 gram0.00307 tbsp
0.035 gram0.0043 tbsp
0.045 gram0.00553 tbsp
0.055 gram0.00676 tbsp
0.065 gram0.00799 tbsp
0.075 gram0.00922 tbsp
0.085 gram0.0105 tbsp
0.095 gram0.0117 tbsp
0.105 gram0.0129 tbsp
0.115 gram0.0141 tbsp
0.125 gram0.0154 tbsp
0.135 gram0.0166 tbsp
0.145 gram0.0178 tbsp
0.155 gram0.0191 tbsp
0.165 gram0.0203 tbsp
0.175 gram0.0215 tbsp
0.185 gram0.0227 tbsp
0.195 gram0.024 tbsp
0.205 gram0.0252 tbsp
0.215 gram0.0264 tbsp
0.225 gram0.0277 tbsp
0.235 gram0.0289 tbsp
0.245 gram0.0301 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.