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Corn sugar - Grams to Tbsp Calculator | Corn sugar - Grams to Tbsp Chart

How many tbsp of corn sugar in a quarter gram?

A quartergram of corn sugar equals 0.051 tbsp*

How to convert tbsp of corn sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of corn sugar equals 0.051 tbsp. (*)

Explanation:
One gram of corn sugar equals 0.2 tbsp.
So, multiply the value that you have in grams by 0.2.

Tbsp of corn sugar equivalent in grams?

FAQs on corn sugar weight to volume conversion

A quarter gram of corn sugar equals how many tbsp?

A quarter gram of corn sugar is equivalent 0.051 tbsp.

How much is 0.051 tbsp of corn sugar in grams?

0.051 tbsp of corn sugar equals a quarter gram.

Corn Sugar Conversion Chart Near 0.13 Gram

Grams to Tbsp of Corn sugar
0.13 gram0.0266 tbsp
0.14 gram0.0287 tbsp
0.15 gram0.0307 tbsp
0.16 gram0.0328 tbsp
0.17 gram0.0348 tbsp
0.18 gram0.0369 tbsp
0.19 gram0.0389 tbsp
0.2 gram0.041 tbsp
0.21 gram0.043 tbsp
0.22 gram0.0451 tbsp
0.23 gram0.0471 tbsp
0.24 gram0.0492 tbsp
0.25 gram0.0512 tbsp
0.26 gram0.0533 tbsp
0.27 gram0.0553 tbsp
0.28 gram0.0574 tbsp
0.29 gram0.0594 tbsp
0.3 gram0.0615 tbsp
0.31 gram0.0635 (1/8) tbsp
0.32 gram0.0656 (1/8) tbsp
0.33 gram0.0676 (1/8) tbsp
0.34 gram0.0697 (1/8) tbsp
0.35 gram0.0717 (1/8) tbsp
0.36 gram0.0738 (1/8) tbsp
0.37 gram0.0758 (1/8) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.