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Cubed raw onion - Grams to Tbsp Calculator | Cubed raw onion - Grams to Tbsp Chart

How many tbsp of cubed raw onion in 2 1/2 grams?

2 1/2grams of cubed raw onion equals 0.31 ( ~ 1/3) tbsp*

How to convert tbsp of cubed raw onion to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 grams of cubed raw onion equals 0.31 ( ~ 1/3) tbsp. (*)

Explanation:
One gram of cubed raw onion equals 0.12 tbsp.
So, multiply the value that you have in grams by 0.12.

Tbsp of cubed raw onion equivalent in grams?

FAQs on cubed raw onion weight to volume conversion

2 1/2 grams of cubed raw onion equals how many tbsp?

2 1/2 grams of cubed raw onion is equivalent 0.31 ( ~ 1/3) tbsp.

How much is 0.31 tbsp of cubed raw onion in grams?

0.31 tbsp of cubed raw onion equals 2 1/2 grams.

Cubed Raw Onion Conversion Chart Near 1.3 Grams

Grams to Tbsp of Cubed raw onion
1.3 grams0.16 (1/8) tbsp
1.4 grams0.172 (1/8) tbsp
1.5 grams0.184 (1/8) tbsp
1.6 grams0.197 (1/4) tbsp
1.7 grams0.209 (1/4) tbsp
1.8 grams0.221 (1/4) tbsp
1.9 grams0.234 (1/4) tbsp
2 grams0.246 (1/4) tbsp
2.1 grams0.258 (1/4) tbsp
2.2 grams0.271 (1/4) tbsp
2.3 grams0.283 (1/4) tbsp
2.4 grams0.295 (1/4) tbsp
2.5 grams0.307 (1/4) tbsp
2.6 grams0.32 (3/8) tbsp
2.7 grams0.332 (3/8) tbsp
2.8 grams0.344 (3/8) tbsp
2.9 grams0.357 (3/8) tbsp
3 grams0.369 (3/8) tbsp
3.1 grams0.381 (3/8) tbsp
3.2 grams0.393 (3/8) tbsp
3.3 grams0.406 (3/8) tbsp
3.4 grams0.418 (3/8) tbsp
3.5 grams0.43 (3/8) tbsp
3.6 grams0.443 (1/2) tbsp
3.7 grams0.455 (1/2) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.