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Dried apple (bits) - Grams to Tbsp Calculator | Dried apple (bits) - Grams to Tbsp Chart

How many tbsp of dried apple (bits) in a eighth gram?

A eighthgram of dried apple (bits) equals 0.024 tbsp*

How to convert tbsp of dried apple (bits) to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of dried apple (bits) equals 0.024 tbsp. (*)

Explanation:
One gram of dried apple (bits) equals 0.19 tbsp.
So, multiply the value that you have in grams by 0.19.

Tbsp of dried apple (bits) equivalent in grams?

FAQs on dried apple (bits) weight to volume conversion

A eighth gram of dried apple (bits) equals how many tbsp?

A eighth gram of dried apple (bits) is equivalent 0.024 tbsp.

How much is 0.024 tbsp of dried apple (bits) in grams?

0.024 tbsp of dried apple (bits) equals a eighth gram.

Dried Apple (bits) Conversion Chart Near 0.005 Gram

Grams to Tbsp of Dried apple (bits)
0.005 gram0.000963 tbsp
0.015 gram0.00289 tbsp
0.025 gram0.00482 tbsp
0.035 gram0.00674 tbsp
0.045 gram0.00867 tbsp
0.055 gram0.0106 tbsp
0.065 gram0.0125 tbsp
0.075 gram0.0145 tbsp
0.085 gram0.0164 tbsp
0.095 gram0.0183 tbsp
0.105 gram0.0202 tbsp
0.115 gram0.0222 tbsp
0.125 gram0.0241 tbsp
0.135 gram0.026 tbsp
0.145 gram0.0279 tbsp
0.155 gram0.0299 tbsp
0.165 gram0.0318 tbsp
0.175 gram0.0337 tbsp
0.185 gram0.0356 tbsp
0.195 gram0.0376 tbsp
0.205 gram0.0395 tbsp
0.215 gram0.0414 tbsp
0.225 gram0.0434 tbsp
0.235 gram0.0453 tbsp
0.245 gram0.0472 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.