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Gelatin powder - Grams to Tbsp Calculator | Gelatin powder - Grams to Tbsp Chart

How many tbsp of gelatin powder in a fifth gram?

A fifthgram of gelatin powder equals 0.021 tbsp*

How to convert tbsp of gelatin powder to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A fifth gram of gelatin powder equals 0.021 tbsp. (*)

Explanation:
One gram of gelatin powder equals 0.11 tbsp.
So, multiply the value that you have in grams by 0.11.

Tbsp of gelatin powder equivalent in grams?

FAQs on gelatin powder weight to volume conversion

A fifth gram of gelatin powder equals how many tbsp?

A fifth gram of gelatin powder is equivalent 0.021 tbsp.

How much is 0.021 tbsp of gelatin powder in grams?

0.021 tbsp of gelatin powder equals a fifth gram.

Gelatin Powder Conversion Chart Near 0.08 Gram

Grams to Tbsp of Gelatin powder
0.08 gram0.00853 tbsp
0.09 gram0.0096 tbsp
0.1 gram0.0107 tbsp
0.11 gram0.0117 tbsp
0.12 gram0.0128 tbsp
0.13 gram0.0139 tbsp
0.14 gram0.0149 tbsp
0.15 gram0.016 tbsp
0.16 gram0.0171 tbsp
0.17 gram0.0181 tbsp
0.18 gram0.0192 tbsp
0.19 gram0.0203 tbsp
0.2 gram0.0213 tbsp
0.21 gram0.0224 tbsp
0.22 gram0.0235 tbsp
0.23 gram0.0245 tbsp
0.24 gram0.0256 tbsp
0.25 gram0.0267 tbsp
0.26 gram0.0277 tbsp
0.27 gram0.0288 tbsp
0.28 gram0.0299 tbsp
0.29 gram0.0309 tbsp
0.3 gram0.032 tbsp
0.31 gram0.0331 tbsp
0.32 gram0.0341 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.