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Glucose - Grams to Tbsp Calculator | Glucose - Grams to Tbsp Chart

How many tbsp of glucose in 1/2 gram?

1/2gram of glucose equals 0.024 tbsp*

How to convert tbsp of glucose to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of glucose equals 0.024 tbsp. (*)

Explanation:
One gram of glucose equals 0.049 tbsp.
So, multiply the value that you have in grams by 0.049.

Tbsp of glucose equivalent in grams?

FAQs on glucose weight to volume conversion

1/2 gram of glucose equals how many tbsp?

1/2 gram of glucose is equivalent 0.024 tbsp.

How much is 0.024 tbsp of glucose in grams?

0.024 tbsp of glucose equals 1/2 gram.

Glucose Conversion Chart Near 0.38 Gram

Grams to Tbsp of Glucose
0.38 gram0.0185 tbsp
0.39 gram0.019 tbsp
0.4 gram0.0195 tbsp
0.41 gram0.0199 tbsp
0.42 gram0.0204 tbsp
0.43 gram0.0209 tbsp
0.44 gram0.0214 tbsp
0.45 gram0.0219 tbsp
0.46 gram0.0224 tbsp
0.47 gram0.0229 tbsp
0.48 gram0.0234 tbsp
0.49 gram0.0238 tbsp
0.5 gram0.0243 tbsp
0.51 gram0.0248 tbsp
0.52 gram0.0253 tbsp
0.53 gram0.0258 tbsp
0.54 gram0.0263 tbsp
0.55 gram0.0268 tbsp
0.56 gram0.0272 tbsp
0.57 gram0.0277 tbsp
0.58 gram0.0282 tbsp
0.59 gram0.0287 tbsp
0.6 gram0.0292 tbsp
0.61 gram0.0297 tbsp
0.62 gram0.0302 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.