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Granulated salt - Grams to Tbsp Calculator | Granulated salt - Grams to Tbsp Chart

How many tbsp of granulated salt in 1 1/2 grams?

1 1/2grams of granulated salt equals 0.079 ( ~ 1/8) tbsp*

How to convert tbsp of granulated salt to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of granulated salt equals 0.079 ( ~ 1/8) tbsp. (*)

Explanation:
One gram of granulated salt equals 0.053 tbsp.
So, multiply the value that you have in grams by 0.053.

Tbsp of granulated salt equivalent in grams?

FAQs on granulated salt weight to volume conversion

1 1/2 grams of granulated salt equals how many tbsp?

1 1/2 grams of granulated salt is equivalent 0.079 ( ~ 1/8) tbsp.

How much is 0.079 tbsp of granulated salt in grams?

0.079 tbsp of granulated salt equals 1 1/2 grams.

Granulated Salt Conversion Chart Near 0.3 Gram

Grams to Tbsp of Granulated salt
0.3 gram0.0159 tbsp
0.4 gram0.0211 tbsp
0.5 gram0.0264 tbsp
0.6 gram0.0317 tbsp
0.7 gram0.037 tbsp
0.8 gram0.0423 tbsp
0.9 gram0.0476 tbsp
1 gram0.0528 tbsp
1.1 grams0.0581 tbsp
1.2 grams0.0634 (1/8) tbsp
1.3 grams0.0687 (1/8) tbsp
1.4 grams0.074 (1/8) tbsp
1.5 grams0.0793 (1/8) tbsp
1.6 grams0.0845 (1/8) tbsp
1.7 grams0.0898 (1/8) tbsp
1.8 grams0.0951 (1/8) tbsp
1.9 grams0.1 (1/8) tbsp
2 grams0.106 (1/8) tbsp
2.1 grams0.111 (1/8) tbsp
2.2 grams0.116 (1/8) tbsp
2.3 grams0.122 (1/8) tbsp
2.4 grams0.127 (1/8) tbsp
2.5 grams0.132 (1/8) tbsp
2.6 grams0.137 (1/8) tbsp
2.7 grams0.143 (1/8) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.