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Maize fermented flour - Grams to Tbsp Calculator | Maize fermented flour - Grams to Tbsp Chart

How many tbsp of maize fermented flour in a quarter gram?

A quartergram of maize fermented flour equals 0.031 tbsp*

How to convert tbsp of maize fermented flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of maize fermented flour equals 0.031 tbsp. (*)

Explanation:
One gram of maize fermented flour equals 0.12 tbsp.
So, multiply the value that you have in grams by 0.12.

Tbsp of maize fermented flour equivalent in grams?

FAQs on maize fermented flour weight to volume conversion

A quarter gram of maize fermented flour equals how many tbsp?

A quarter gram of maize fermented flour is equivalent 0.031 tbsp.

How much is 0.031 tbsp of maize fermented flour in grams?

0.031 tbsp of maize fermented flour equals a quarter gram.

Maize Fermented Flour Conversion Chart Near 0.13 Gram

Grams to Tbsp of Maize fermented flour
0.13 gram0.016 tbsp
0.14 gram0.0172 tbsp
0.15 gram0.0184 tbsp
0.16 gram0.0197 tbsp
0.17 gram0.0209 tbsp
0.18 gram0.0221 tbsp
0.19 gram0.0234 tbsp
0.2 gram0.0246 tbsp
0.21 gram0.0258 tbsp
0.22 gram0.0271 tbsp
0.23 gram0.0283 tbsp
0.24 gram0.0295 tbsp
0.25 gram0.0307 tbsp
0.26 gram0.032 tbsp
0.27 gram0.0332 tbsp
0.28 gram0.0344 tbsp
0.29 gram0.0357 tbsp
0.3 gram0.0369 tbsp
0.31 gram0.0381 tbsp
0.32 gram0.0393 tbsp
0.33 gram0.0406 tbsp
0.34 gram0.0418 tbsp
0.35 gram0.043 tbsp
0.36 gram0.0443 tbsp
0.37 gram0.0455 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.