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Milk - Grams to Tbsp Calculator | Milk - Grams to Tbsp Chart

How many tbsp of milk in 1 1/4 grams?

1 1/4grams of milk equals 0.082 ( ~ 1/8) tbsp*

How to convert tbsp of milk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of milk equals 0.082 ( ~ 1/8) tbsp. (*)

Explanation:
One gram of milk equals 0.065 tbsp.
So, multiply the value that you have in grams by 0.065.

Tbsp of milk equivalent in grams?

FAQs on milk weight to volume conversion

1 1/4 grams of milk equals how many tbsp?

1 1/4 grams of milk is equivalent 0.082 ( ~ 1/8) tbsp.

How much is 0.082 tbsp of milk in grams?

0.082 tbsp of milk equals 1 1/4 grams.

Milk Conversion Chart Near 0.05 Gram

Grams to Tbsp of Milk
0.05 gram0.00326 tbsp
0.15 gram0.00979 tbsp
0.25 gram0.0163 tbsp
0.35 gram0.0228 tbsp
0.45 gram0.0294 tbsp
0.55 gram0.0359 tbsp
0.65 gram0.0424 tbsp
0.75 gram0.049 tbsp
0.85 gram0.0555 tbsp
0.95 gram0.062 tbsp
1.05 grams0.0685 (1/8) tbsp
1.15 grams0.0751 (1/8) tbsp
1.25 grams0.0816 (1/8) tbsp
1.35 grams0.0881 (1/8) tbsp
1.45 grams0.0947 (1/8) tbsp
1.55 grams0.101 (1/8) tbsp
1.65 grams0.108 (1/8) tbsp
1.75 grams0.114 (1/8) tbsp
1.85 grams0.121 (1/8) tbsp
1.95 grams0.127 (1/8) tbsp
2.05 grams0.134 (1/8) tbsp
2.15 grams0.14 (1/8) tbsp
2.25 grams0.147 (1/8) tbsp
2.35 grams0.153 (1/8) tbsp
2.45 grams0.16 (1/8) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.