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Palm sugar - Grams to Tbsp Calculator | Palm sugar - Grams to Tbsp Chart

How many tbsp of palm sugar in half gram?

Halfgram of palm sugar equals 0.042 tbsp*

How to convert tbsp of palm sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Half gram of palm sugar equals 0.042 tbsp. (*)

Explanation:
One gram of palm sugar equals 0.083 tbsp.
So, multiply the value that you have in grams by 0.083.

Tbsp of palm sugar equivalent in grams?

FAQs on palm sugar weight to volume conversion

Half gram of palm sugar equals how many tbsp?

Half gram of palm sugar is equivalent 0.042 tbsp.

How much is 0.042 tbsp of palm sugar in grams?

0.042 tbsp of palm sugar equals half gram.

Palm Sugar Conversion Chart Near 0.38 Gram

Grams to Tbsp of Palm sugar
0.38 gram0.0317 tbsp
0.39 gram0.0326 tbsp
0.4 gram0.0334 tbsp
0.41 gram0.0342 tbsp
0.42 gram0.0351 tbsp
0.43 gram0.0359 tbsp
0.44 gram0.0367 tbsp
0.45 gram0.0376 tbsp
0.46 gram0.0384 tbsp
0.47 gram0.0392 tbsp
0.48 gram0.0401 tbsp
0.49 gram0.0409 tbsp
0.5 gram0.0417 tbsp
0.51 gram0.0426 tbsp
0.52 gram0.0434 tbsp
0.53 gram0.0443 tbsp
0.54 gram0.0451 tbsp
0.55 gram0.0459 tbsp
0.56 gram0.0468 tbsp
0.57 gram0.0476 tbsp
0.58 gram0.0484 tbsp
0.59 gram0.0493 tbsp
0.6 gram0.0501 tbsp
0.61 gram0.0509 tbsp
0.62 gram0.0518 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.