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Parsley, flakes - Ounces to Tbsp Calculator | Parsley, flakes - Ounces to Tbsp Chart

How many tbsp of parsley, flakes in three ounces?

Threeounces of parsley, flakes equals 36 ( ~ 36) tbsp*

How to convert tbsp of parsley, flakes to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Three ounces of parsley, flakes equals 36 ( ~ 36) tbsp. (*)

Explanation:
One ounce of parsley, flakes equals 12 tbsp.
So, multiply the value that you have in ounces by 12.

Tbsp of parsley, flakes equivalent in ounces?

FAQs on parsley, flakes weight to volume conversion

Three ounces of parsley, flakes equals how many tbsp?

Three ounces of parsley, flakes is equivalent 36 ( ~ 36) tbsp.

How much is 36 tbsp of parsley, flakes in ounces?

36 tbsp of parsley, flakes equals three ounces.

Parsley, Flakes Conversion Chart Near 1.8 Ounces

Ounces to Tbsp of Parsley, flakes
1.8 ounces21.6 (21 5/8) tbsp
1.9 ounces22.8 (22 3/4) tbsp
2 ounces24 (24) tbsp
2.1 ounces25.2 (25 1/8) tbsp
2.2 ounces26.4 (26 3/8) tbsp
2.3 ounces27.6 (27 1/2) tbsp
2.4 ounces28.8 (28 3/4) tbsp
2.5 ounces30 (30) tbsp
2.6 ounces31.2 (31 1/8) tbsp
2.7 ounces32.4 (32 3/8) tbsp
2.8 ounces33.6 (33 1/2) tbsp
2.9 ounces34.7 (34 3/4) tbsp
3 ounces35.9 (36) tbsp
3.1 ounces37.1 (37 1/8) tbsp
3.2 ounces38.3 (38 3/8) tbsp
3.3 ounces39.5 (39 1/2) tbsp
3.4 ounces40.7 (40 3/4) tbsp
3.5 ounces41.9 (42) tbsp
3.6 ounces43.1 (43 1/8) tbsp
3.7 ounces44.3 (44 3/8) tbsp
3.8 ounces45.5 (45 1/2) tbsp
3.9 ounces46.7 (46 3/4) tbsp
4 ounces47.9 (47 7/8) tbsp
4.1 ounces49.1 (49 1/8) tbsp
4.2 ounces50.3 (50 3/8) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.