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Powdered eggs - Grams to Tbsp Calculator | Powdered eggs - Grams to Tbsp Chart

How many tbsp of powdered eggs in a quarter gram?

A quartergram of powdered eggs equals 0.048 tbsp*

How to convert tbsp of powdered eggs to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of powdered eggs equals 0.048 tbsp. (*)

Explanation:
One gram of powdered eggs equals 0.19 tbsp.
So, multiply the value that you have in grams by 0.19.

Tbsp of powdered eggs equivalent in grams?

FAQs on powdered eggs weight to volume conversion

A quarter gram of powdered eggs equals how many tbsp?

A quarter gram of powdered eggs is equivalent 0.048 tbsp.

How much is 0.048 tbsp of powdered eggs in grams?

0.048 tbsp of powdered eggs equals a quarter gram.

Powdered Eggs Conversion Chart Near 0.13 Gram

Grams to Tbsp of Powdered eggs
0.13 gram0.0251 tbsp
0.14 gram0.0271 tbsp
0.15 gram0.029 tbsp
0.16 gram0.0309 tbsp
0.17 gram0.0328 tbsp
0.18 gram0.0348 tbsp
0.19 gram0.0367 tbsp
0.2 gram0.0386 tbsp
0.21 gram0.0406 tbsp
0.22 gram0.0425 tbsp
0.23 gram0.0444 tbsp
0.24 gram0.0464 tbsp
0.25 gram0.0483 tbsp
0.26 gram0.0502 tbsp
0.27 gram0.0522 tbsp
0.28 gram0.0541 tbsp
0.29 gram0.056 tbsp
0.3 gram0.058 tbsp
0.31 gram0.0599 tbsp
0.32 gram0.0618 tbsp
0.33 gram0.0638 (1/8) tbsp
0.34 gram0.0657 (1/8) tbsp
0.35 gram0.0676 (1/8) tbsp
0.36 gram0.0696 (1/8) tbsp
0.37 gram0.0715 (1/8) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.