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Powdered mustard - Grams to Tbsp Calculator | Powdered mustard - Grams to Tbsp Chart

How many tbsp of powdered mustard in two grams?

Twograms of powdered mustard equals 0.52 ( ~ 1/2) tbsp*

How to convert tbsp of powdered mustard to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Two grams of powdered mustard equals 0.52 ( ~ 1/2) tbsp. (*)

Explanation:
One gram of powdered mustard equals 0.26 tbsp.
So, multiply the value that you have in grams by 0.26.

Tbsp of powdered mustard equivalent in grams?

FAQs on powdered mustard weight to volume conversion

Two grams of powdered mustard equals how many tbsp?

Two grams of powdered mustard is equivalent 0.52 ( ~ 1/2) tbsp.

How much is 0.52 tbsp of powdered mustard in grams?

0.52 tbsp of powdered mustard equals two grams.

Powdered Mustard Conversion Chart Near 0.8 Gram

Grams to Tbsp of Powdered mustard
0.8 gram0.208 (1/4) tbsp
0.9 gram0.234 (1/4) tbsp
1 gram0.26 (1/4) tbsp
1.1 grams0.286 (1/4) tbsp
1.2 grams0.312 (1/4) tbsp
1.3 grams0.338 (3/8) tbsp
1.4 grams0.364 (3/8) tbsp
1.5 grams0.39 (3/8) tbsp
1.6 grams0.416 (3/8) tbsp
1.7 grams0.442 (1/2) tbsp
1.8 grams0.468 (1/2) tbsp
1.9 grams0.494 (1/2) tbsp
2 grams0.52 (1/2) tbsp
2.1 grams0.546 (1/2) tbsp
2.2 grams0.572 (5/8) tbsp
2.3 grams0.598 (5/8) tbsp
2.4 grams0.624 (5/8) tbsp
2.5 grams0.65 (5/8) tbsp
2.6 grams0.676 (5/8) tbsp
2.7 grams0.702 (3/4) tbsp
2.8 grams0.728 (3/4) tbsp
2.9 grams0.754 (3/4) tbsp
3 grams0.78 (3/4) tbsp
3.1 grams0.806 (3/4) tbsp
3.2 grams0.832 (7/8) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.