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Soy sauce - Grams to Tbsp Calculator | Soy sauce - Grams to Tbsp Chart

How many tbsp of soy sauce in 1/4 gram?

1/4gram of soy sauce equals 0.015 tbsp*

How to convert tbsp of soy sauce to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of soy sauce equals 0.015 tbsp. (*)

Explanation:
One gram of soy sauce equals 0.06 tbsp.
So, multiply the value that you have in grams by 0.06.

Tbsp of soy sauce equivalent in grams?

FAQs on soy sauce weight to volume conversion

1/4 gram of soy sauce equals how many tbsp?

1/4 gram of soy sauce is equivalent 0.015 tbsp.

How much is 0.015 tbsp of soy sauce in grams?

0.015 tbsp of soy sauce equals 1/4 gram.

Soy Sauce Conversion Chart Near 0.13 Gram

Grams to Tbsp of Soy sauce
0.13 gram0.00785 tbsp
0.14 gram0.00845 tbsp
0.15 gram0.00906 tbsp
0.16 gram0.00966 tbsp
0.17 gram0.0103 tbsp
0.18 gram0.0109 tbsp
0.19 gram0.0115 tbsp
0.2 gram0.0121 tbsp
0.21 gram0.0127 tbsp
0.22 gram0.0133 tbsp
0.23 gram0.0139 tbsp
0.24 gram0.0145 tbsp
0.25 gram0.0151 tbsp
0.26 gram0.0157 tbsp
0.27 gram0.0163 tbsp
0.28 gram0.0169 tbsp
0.29 gram0.0175 tbsp
0.3 gram0.0181 tbsp
0.31 gram0.0187 tbsp
0.32 gram0.0193 tbsp
0.33 gram0.0199 tbsp
0.34 gram0.0205 tbsp
0.35 gram0.0211 tbsp
0.36 gram0.0217 tbsp
0.37 gram0.0223 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.