HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Syrup corn - Grams to Tbsp Calculator | Syrup corn - Grams to Tbsp Chart

How many tbsp of syrup corn in 1/3 gram?

1/3gram of syrup corn equals 0.016 tbsp*

How to convert tbsp of syrup corn to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of syrup corn equals 0.016 tbsp. (*)

Explanation:
One gram of syrup corn equals 0.049 tbsp.
So, multiply the value that you have in grams by 0.049.

Tbsp of syrup corn equivalent in grams?

FAQs on syrup corn weight to volume conversion

1/3 gram of syrup corn equals how many tbsp?

1/3 gram of syrup corn is equivalent 0.016 tbsp.

How much is 0.016 tbsp of syrup corn in grams?

0.016 tbsp of syrup corn equals 1/3 gram.

Syrup Corn Conversion Chart Near 0.2133 Gram

Grams to Tbsp of Syrup corn
0.213 gram0.0104 tbsp
0.223 gram0.0109 tbsp
0.233 gram0.0114 tbsp
0.243 gram0.0119 tbsp
0.253 gram0.0124 tbsp
0.263 gram0.0129 tbsp
0.273 gram0.0134 tbsp
0.283 gram0.0139 tbsp
0.293 gram0.0144 tbsp
0.303 gram0.0148 tbsp
0.313 gram0.0153 tbsp
0.323 gram0.0158 tbsp
0.333 gram0.0163 tbsp
0.343 gram0.0168 tbsp
0.353 gram0.0173 tbsp
0.363 gram0.0178 tbsp
0.373 gram0.0183 tbsp
0.383 gram0.0188 tbsp
0.393 gram0.0193 tbsp
0.403 gram0.0197 tbsp
0.413 gram0.0202 tbsp
0.423 gram0.0207 tbsp
0.433 gram0.0212 tbsp
0.443 gram0.0217 tbsp
0.453 gram0.0222 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.