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Tomato puree - Grams to Tbsp Calculator | Tomato puree - Grams to Tbsp Chart

How many tbsp of tomato puree in a quarter gram?

A quartergram of tomato puree equals 0.017 tbsp*

How to convert tbsp of tomato puree to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of tomato puree equals 0.017 tbsp. (*)

Explanation:
One gram of tomato puree equals 0.067 tbsp.
So, multiply the value that you have in grams by 0.067.

Tbsp of tomato puree equivalent in grams?

FAQs on tomato puree weight to volume conversion

A quarter gram of tomato puree equals how many tbsp?

A quarter gram of tomato puree is equivalent 0.017 tbsp.

How much is 0.017 tbsp of tomato puree in grams?

0.017 tbsp of tomato puree equals a quarter gram.

Tomato Puree Conversion Chart Near 0.13 Gram

Grams to Tbsp of Tomato puree
0.13 gram0.0087 tbsp
0.14 gram0.00937 tbsp
0.15 gram0.01 tbsp
0.16 gram0.0107 tbsp
0.17 gram0.0114 tbsp
0.18 gram0.0121 tbsp
0.19 gram0.0127 tbsp
0.2 gram0.0134 tbsp
0.21 gram0.0141 tbsp
0.22 gram0.0147 tbsp
0.23 gram0.0154 tbsp
0.24 gram0.0161 tbsp
0.25 gram0.0167 tbsp
0.26 gram0.0174 tbsp
0.27 gram0.0181 tbsp
0.28 gram0.0187 tbsp
0.29 gram0.0194 tbsp
0.3 gram0.0201 tbsp
0.31 gram0.0208 tbsp
0.32 gram0.0214 tbsp
0.33 gram0.0221 tbsp
0.34 gram0.0228 tbsp
0.35 gram0.0234 tbsp
0.36 gram0.0241 tbsp
0.37 gram0.0248 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.