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Unboiled rye flakes - Pounds to Tbsp Calculator | Unboiled rye flakes - Pounds to Tbsp Chart

How many tbsp of unboiled rye flakes in 16 pounds?

16pounds of unboiled rye flakes equals 1400 ( ~ 1398 1/3) tbsp*

How to convert tbsp of unboiled rye flakes to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 pounds of unboiled rye flakes equals 1400 ( ~ 1398 1/3) tbsp. (*)

Explanation:
One pound of unboiled rye flakes equals 87 tbsp.
So, multiply the value that you have in pounds by 87.

Tbsp of unboiled rye flakes equivalent in pounds?

FAQs on unboiled rye flakes weight to volume conversion

16 pounds of unboiled rye flakes equals how many tbsp?

16 pounds of unboiled rye flakes is equivalent 1400 ( ~ 1398 1/3) tbsp.

How much is 1400 tbsp of unboiled rye flakes in pounds?

1400 tbsp of unboiled rye flakes equals 16 pounds.

Unboiled Rye Flakes Conversion Chart Near 4 Pounds

Pounds to Tbsp of Unboiled rye flakes
4 pounds350 (349 5/8) tbsp
5 pounds437 (437) tbsp
6 pounds524 (524 3/8) tbsp
7 pounds612 (611 3/4) tbsp
8 pounds699 (699 1/8) tbsp
9 pounds787 (786 1/2) tbsp
10 pounds874 (874) tbsp
11 pounds961 (961 3/8) tbsp
12 pounds1050 tbsp
13 pounds1140 tbsp
14 pounds1220 tbsp
15 pounds1310 tbsp
16 pounds1400 tbsp
17 pounds1490 tbsp
18 pounds1570 tbsp
19 pounds1660 tbsp
20 pounds1750 tbsp
21 pounds1840 tbsp
22 pounds1920 tbsp
23 pounds2010 tbsp
24 pounds2100 tbsp
25 pounds2180 tbsp
26 pounds2270 tbsp
27 pounds2360 tbsp
28 pounds2450 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.