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Unboiled semolina - Grams to Tbsp Calculator | Unboiled semolina - Grams to Tbsp Chart

How many tbsp of unboiled semolina in a eighth gram?

A eighthgram of unboiled semolina equals 0.011 tbsp*

How to convert tbsp of unboiled semolina to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of unboiled semolina equals 0.011 tbsp. (*)

Explanation:
One gram of unboiled semolina equals 0.089 tbsp.
So, multiply the value that you have in grams by 0.089.

Tbsp of unboiled semolina equivalent in grams?

FAQs on unboiled semolina weight to volume conversion

A eighth gram of unboiled semolina equals how many tbsp?

A eighth gram of unboiled semolina is equivalent 0.011 tbsp.

How much is 0.011 tbsp of unboiled semolina in grams?

0.011 tbsp of unboiled semolina equals a eighth gram.

Unboiled Semolina Conversion Chart Near 0.005 Gram

Grams to Tbsp of Unboiled semolina
0.005 gram0.000444 tbsp
0.015 gram0.00133 tbsp
0.025 gram0.00222 tbsp
0.035 gram0.00311 tbsp
0.045 gram0.004 tbsp
0.055 gram0.00489 tbsp
0.065 gram0.00578 tbsp
0.075 gram0.00667 tbsp
0.085 gram0.00755 tbsp
0.095 gram0.00844 tbsp
0.105 gram0.00933 tbsp
0.115 gram0.0102 tbsp
0.125 gram0.0111 tbsp
0.135 gram0.012 tbsp
0.145 gram0.0129 tbsp
0.155 gram0.0138 tbsp
0.165 gram0.0147 tbsp
0.175 gram0.0156 tbsp
0.185 gram0.0164 tbsp
0.195 gram0.0173 tbsp
0.205 gram0.0182 tbsp
0.215 gram0.0191 tbsp
0.225 gram0.02 tbsp
0.235 gram0.0209 tbsp
0.245 gram0.0218 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.