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Unboiled semolina - Grams to Tbsp Calculator | Unboiled semolina - Grams to Tbsp Chart

How many tbsp of unboiled semolina in a quarter gram?

A quartergram of unboiled semolina equals 0.022 tbsp*

How to convert tbsp of unboiled semolina to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of unboiled semolina equals 0.022 tbsp. (*)

Explanation:
One gram of unboiled semolina equals 0.089 tbsp.
So, multiply the value that you have in grams by 0.089.

Tbsp of unboiled semolina equivalent in grams?

FAQs on unboiled semolina weight to volume conversion

A quarter gram of unboiled semolina equals how many tbsp?

A quarter gram of unboiled semolina is equivalent 0.022 tbsp.

How much is 0.022 tbsp of unboiled semolina in grams?

0.022 tbsp of unboiled semolina equals a quarter gram.

Unboiled Semolina Conversion Chart Near 0.13 Gram

Grams to Tbsp of Unboiled semolina
0.13 gram0.0116 tbsp
0.14 gram0.0124 tbsp
0.15 gram0.0133 tbsp
0.16 gram0.0142 tbsp
0.17 gram0.0151 tbsp
0.18 gram0.016 tbsp
0.19 gram0.0169 tbsp
0.2 gram0.0178 tbsp
0.21 gram0.0187 tbsp
0.22 gram0.0196 tbsp
0.23 gram0.0204 tbsp
0.24 gram0.0213 tbsp
0.25 gram0.0222 tbsp
0.26 gram0.0231 tbsp
0.27 gram0.024 tbsp
0.28 gram0.0249 tbsp
0.29 gram0.0258 tbsp
0.3 gram0.0267 tbsp
0.31 gram0.0275 tbsp
0.32 gram0.0284 tbsp
0.33 gram0.0293 tbsp
0.34 gram0.0302 tbsp
0.35 gram0.0311 tbsp
0.36 gram0.032 tbsp
0.37 gram0.0329 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.