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Whey - Grams to Tbsp Calculator | Whey - Grams to Tbsp Chart

How many tbsp of whey in 1/2 gram?

1/2gram of whey equals 0.06 tbsp*

How to convert tbsp of whey to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of whey equals 0.06 tbsp. (*)

Explanation:
One gram of whey equals 0.12 tbsp.
So, multiply the value that you have in grams by 0.12.

Tbsp of whey equivalent in grams?

FAQs on whey weight to volume conversion

1/2 gram of whey equals how many tbsp?

1/2 gram of whey is equivalent 0.06 tbsp.

How much is 0.06 tbsp of whey in grams?

0.06 tbsp of whey equals 1/2 gram.

Whey Conversion Chart Near 0.38 Gram

Grams to Tbsp of Whey
0.38 gram0.0459 tbsp
0.39 gram0.0471 tbsp
0.4 gram0.0483 tbsp
0.41 gram0.0495 tbsp
0.42 gram0.0507 tbsp
0.43 gram0.0519 tbsp
0.44 gram0.0531 tbsp
0.45 gram0.0543 tbsp
0.46 gram0.0556 tbsp
0.47 gram0.0568 tbsp
0.48 gram0.058 tbsp
0.49 gram0.0592 tbsp
0.5 gram0.0604 tbsp
0.51 gram0.0616 tbsp
0.52 gram0.0628 (1/8) tbsp
0.53 gram0.064 (1/8) tbsp
0.54 gram0.0652 (1/8) tbsp
0.55 gram0.0664 (1/8) tbsp
0.56 gram0.0676 (1/8) tbsp
0.57 gram0.0688 (1/8) tbsp
0.58 gram0.07 (1/8) tbsp
0.59 gram0.0713 (1/8) tbsp
0.6 gram0.0725 (1/8) tbsp
0.61 gram0.0737 (1/8) tbsp
0.62 gram0.0749 (1/8) tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.