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White sugar - Grams to Tbsp Calculator | White sugar - Grams to Tbsp Chart

How many tbsp of white sugar in 0.5 gram?

0.5gram of white sugar equals 0.038 tbsp*

How to convert tbsp of white sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

0.5 gram of white sugar equals 0.038 tbsp. (*)

Explanation:
One gram of white sugar equals 0.077 tbsp.
So, multiply the value that you have in grams by 0.077.

Tbsp of white sugar equivalent in grams?

FAQs on white sugar weight to volume conversion

0.5 gram of white sugar equals how many tbsp?

0.5 gram of white sugar is equivalent 0.038 tbsp.

How much is 0.038 tbsp of white sugar in grams?

0.038 tbsp of white sugar equals 0.5 gram.

White Sugar Conversion Chart Near 0.38 Gram

Grams to Tbsp of White sugar
0.38 gram0.0292 tbsp
0.39 gram0.03 tbsp
0.4 gram0.0307 tbsp
0.41 gram0.0315 tbsp
0.42 gram0.0323 tbsp
0.43 gram0.033 tbsp
0.44 gram0.0338 tbsp
0.45 gram0.0346 tbsp
0.46 gram0.0354 tbsp
0.47 gram0.0361 tbsp
0.48 gram0.0369 tbsp
0.49 gram0.0377 tbsp
0.5 gram0.0384 tbsp
0.51 gram0.0392 tbsp
0.52 gram0.04 tbsp
0.53 gram0.0407 tbsp
0.54 gram0.0415 tbsp
0.55 gram0.0423 tbsp
0.56 gram0.043 tbsp
0.57 gram0.0438 tbsp
0.58 gram0.0446 tbsp
0.59 gram0.0453 tbsp
0.6 gram0.0461 tbsp
0.61 gram0.0469 tbsp
0.62 gram0.0476 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.