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Wholemeal dinkelflour - Grams to Tbsp Calculator | Wholemeal dinkelflour - Grams to Tbsp Chart

How many tbsp of wholemeal dinkelflour in a quarter gram?

A quartergram of wholemeal dinkelflour equals 0.028 tbsp*

How to convert tbsp of wholemeal dinkelflour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of wholemeal dinkelflour equals 0.028 tbsp. (*)

Explanation:
One gram of wholemeal dinkelflour equals 0.11 tbsp.
So, multiply the value that you have in grams by 0.11.

Tbsp of wholemeal dinkelflour equivalent in grams?

FAQs on wholemeal dinkelflour weight to volume conversion

A quarter gram of wholemeal dinkelflour equals how many tbsp?

A quarter gram of wholemeal dinkelflour is equivalent 0.028 tbsp.

How much is 0.028 tbsp of wholemeal dinkelflour in grams?

0.028 tbsp of wholemeal dinkelflour equals a quarter gram.

Wholemeal Dinkelflour Conversion Chart Near 0.13 Gram

Grams to Tbsp of Wholemeal dinkelflour
0.13 gram0.0147 tbsp
0.14 gram0.0158 tbsp
0.15 gram0.0169 tbsp
0.16 gram0.018 tbsp
0.17 gram0.0192 tbsp
0.18 gram0.0203 tbsp
0.19 gram0.0214 tbsp
0.2 gram0.0225 tbsp
0.21 gram0.0237 tbsp
0.22 gram0.0248 tbsp
0.23 gram0.0259 tbsp
0.24 gram0.0271 tbsp
0.25 gram0.0282 tbsp
0.26 gram0.0293 tbsp
0.27 gram0.0304 tbsp
0.28 gram0.0316 tbsp
0.29 gram0.0327 tbsp
0.3 gram0.0338 tbsp
0.31 gram0.0349 tbsp
0.32 gram0.0361 tbsp
0.33 gram0.0372 tbsp
0.34 gram0.0383 tbsp
0.35 gram0.0394 tbsp
0.36 gram0.0406 tbsp
0.37 gram0.0417 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.