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Baking powder - Grams to Teaspoons Calculator | Baking powder - Grams to Teaspoons Chart

How many teaspoons of baking powder in a quarter grams?

A quartergrams of baking powder equals 0.052 teaspoons*

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter grams of baking powder equals 0.052 teaspoons. (*)

Explanation:
One gram of baking powder equals 0.21 teaspoons.
So, multiply the value that you have in grams by 0.21.
How to convert teaspoons of baking powder to grams?

Teaspoons of baking powder equivalent in grams?

FAQs on baking powder weight to volume conversion

A quarter grams of baking powder equals how many teaspoons?

A quarter grams of baking powder is equivalent 0.052 teaspoons.

How much is 0.052 teaspoons of baking powder in grams?

0.052 teaspoons of baking powder equals a quarter grams.

Baking Powder Conversion Chart Near 0.13 Grams

Grams to Teaspoons of Baking powder
0.13 grams0.0271 teaspoons
0.14 grams0.0292 teaspoons
0.15 grams0.0313 teaspoons
0.16 grams0.0334 teaspoons
0.17 grams0.0355 teaspoons
0.18 grams0.0376 teaspoons
0.19 grams0.0397 teaspoons
0.2 grams0.0417 teaspoons
0.21 grams0.0438 teaspoons
0.22 grams0.0459 teaspoons
0.23 grams0.048 teaspoons
0.24 grams0.0501 teaspoons
0.25 grams0.0522 teaspoons
0.26 grams0.0543 teaspoons
0.27 grams0.0564 teaspoons
0.28 grams0.0584 teaspoons
0.29 grams0.0605 teaspoons
0.3 grams0.0626 (1/8) teaspoons
0.31 grams0.0647 (1/8) teaspoons
0.32 grams0.0668 (1/8) teaspoons
0.33 grams0.0689 (1/8) teaspoons
0.34 grams0.071 (1/8) teaspoons
0.35 grams0.0731 (1/8) teaspoons
0.36 grams0.0751 (1/8) teaspoons
0.37 grams0.0772 (1/8) teaspoons

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.