HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Chives, raw - Grams to Teaspoons Calculator | Chives, raw - Grams to Teaspoons Chart

How many teaspoons of chives, raw in 10 grams?

10grams of chives, raw equals 10 ( ~ 10 1/8) teaspoons*

How to convert teaspoons of chives, raw to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 grams of chives, raw equals 10 ( ~ 10 1/8) teaspoons. (*)

Explanation:
One gram of chives, raw equals 1 teaspoons.
So, multiply the value that you have in grams by 1.

Teaspoons of chives, raw equivalent in grams?

FAQs on chives, raw weight to volume conversion

10 grams of chives, raw equals how many teaspoons?

10 grams of chives, raw is equivalent 10 ( ~ 10 1/8) teaspoons.

How much is 10 teaspoons of chives, raw in grams?

10 teaspoons of chives, raw equals 10 grams.

Chives, Raw Conversion Chart Near 10 Grams

Grams to Teaspoons of Chives, raw
10 grams10.1 (10 1/8) teaspoons
11 grams11.2 (11 1/8) teaspoons
12 grams12.2 (12 1/8) teaspoons
13 grams13.2 (13 1/8) teaspoons
14 grams14.2 (14 1/4) teaspoons
15 grams15.2 (15 1/4) teaspoons
16 grams16.2 (16 1/4) teaspoons
17 grams17.2 (17 1/4) teaspoons
18 grams18.3 (18 1/4) teaspoons
19 grams19.3 (19 1/4) teaspoons
20 grams20.3 (20 1/4) teaspoons
21 grams21.3 (21 1/4) teaspoons
22 grams22.3 (22 3/8) teaspoons
23 grams23.3 (23 3/8) teaspoons
24 grams24.3 (24 3/8) teaspoons
25 grams25.4 (25 3/8) teaspoons
26 grams26.4 (26 3/8) teaspoons
27 grams27.4 (27 3/8) teaspoons
28 grams28.4 (28 3/8) teaspoons
29 grams29.4 (29 3/8) teaspoons
30 grams30.4 (30 3/8) teaspoons
31 grams31.4 (31 1/2) teaspoons
32 grams32.5 (32 1/2) teaspoons
33 grams33.5 (33 1/2) teaspoons
34 grams34.5 (34 1/2) teaspoons

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.