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Jam - Grams to Teaspoons Calculator | Jam - Grams to Teaspoons Chart

How many teaspoons of jam in 1/3 gram?

1/3gram of jam equals 0.051 teaspoon*

How to convert teaspoons of jam to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of jam equals 0.051 teaspoon. (*)

Explanation:
One gram of jam equals 0.15 teaspoons.
So, multiply the value that you have in grams by 0.15.

Teaspoons of jam equivalent in grams?

FAQs on jam weight to volume conversion

1/3 gram of jam equals how many teaspoons?

1/3 gram of jam is equivalent 0.051 teaspoon.

How much is 0.051 teaspoon of jam in grams?

0.051 teaspoon of jam equals 1/3 gram.

Jam Conversion Chart Near 0.2133 Gram

Grams to Teaspoons of Jam
0.213 gram0.0324 teaspoon
0.223 gram0.0339 teaspoon
0.233 gram0.0355 teaspoon
0.243 gram0.037 teaspoon
0.253 gram0.0385 teaspoon
0.263 gram0.04 teaspoon
0.273 gram0.0416 teaspoon
0.283 gram0.0431 teaspoon
0.293 gram0.0446 teaspoon
0.303 gram0.0461 teaspoon
0.313 gram0.0476 teaspoon
0.323 gram0.0492 teaspoon
0.333 gram0.0507 teaspoon
0.343 gram0.0522 teaspoon
0.353 gram0.0537 teaspoon
0.363 gram0.0552 teaspoon
0.373 gram0.0568 teaspoon
0.383 gram0.0583 teaspoon
0.393 gram0.0598 teaspoon
0.403 gram0.0613 teaspoon
0.413 gram0.0629 (1/8) teaspoon
0.423 gram0.0644 (1/8) teaspoon
0.433 gram0.0659 (1/8) teaspoon
0.443 gram0.0674 (1/8) teaspoon
0.453 gram0.0689 (1/8) teaspoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.