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Nutella - Grams to Teaspoons Calculator | Nutella - Grams to Teaspoons Chart

How many teaspoons of nutella in 1/3 gram?

1/3gram of nutella equals 0.054 teaspoon*

How to convert teaspoons of nutella to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of nutella equals 0.054 teaspoon. (*)

Explanation:
One gram of nutella equals 0.16 teaspoons.
So, multiply the value that you have in grams by 0.16.

Teaspoons of nutella equivalent in grams?

FAQs on nutella weight to volume conversion

1/3 gram of nutella equals how many teaspoons?

1/3 gram of nutella is equivalent 0.054 teaspoon.

How much is 0.054 teaspoon of nutella in grams?

0.054 teaspoon of nutella equals 1/3 gram.

Nutella Conversion Chart Near 0.2133 Gram

Grams to Teaspoons of Nutella
0.213 gram0.0346 teaspoon
0.223 gram0.0362 teaspoon
0.233 gram0.0378 teaspoon
0.243 gram0.0394 teaspoon
0.253 gram0.0411 teaspoon
0.263 gram0.0427 teaspoon
0.273 gram0.0443 teaspoon
0.283 gram0.0459 teaspoon
0.293 gram0.0476 teaspoon
0.303 gram0.0492 teaspoon
0.313 gram0.0508 teaspoon
0.323 gram0.0524 teaspoon
0.333 gram0.054 teaspoon
0.343 gram0.0557 teaspoon
0.353 gram0.0573 teaspoon
0.363 gram0.0589 teaspoon
0.373 gram0.0605 teaspoon
0.383 gram0.0622 teaspoon
0.393 gram0.0638 (1/8) teaspoon
0.403 gram0.0654 (1/8) teaspoon
0.413 gram0.067 (1/8) teaspoon
0.423 gram0.0687 (1/8) teaspoon
0.433 gram0.0703 (1/8) teaspoon
0.443 gram0.0719 (1/8) teaspoon
0.453 gram0.0735 (1/8) teaspoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.