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Raw honey - Grams to Teaspoons Calculator | Raw honey - Grams to Teaspoons Chart

How many teaspoons of raw honey in 1/3 gram?

1/3gram of raw honey equals 0.05 teaspoon*

How to convert teaspoons of raw honey to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of raw honey equals 0.05 teaspoon. (*)

Explanation:
One gram of raw honey equals 0.15 teaspoons.
So, multiply the value that you have in grams by 0.15.

Teaspoons of raw honey equivalent in grams?

FAQs on raw honey weight to volume conversion

1/3 gram of raw honey equals how many teaspoons?

1/3 gram of raw honey is equivalent 0.05 teaspoon.

How much is 0.05 teaspoon of raw honey in grams?

0.05 teaspoon of raw honey equals 1/3 gram.

Raw Honey Conversion Chart Near 0.2133 Gram

Grams to Teaspoons of Raw honey
0.213 gram0.032 teaspoon
0.223 gram0.0335 teaspoon
0.233 gram0.035 teaspoon
0.243 gram0.0365 teaspoon
0.253 gram0.038 teaspoon
0.263 gram0.0395 teaspoon
0.273 gram0.041 teaspoon
0.283 gram0.0425 teaspoon
0.293 gram0.044 teaspoon
0.303 gram0.0455 teaspoon
0.313 gram0.047 teaspoon
0.323 gram0.0485 teaspoon
0.333 gram0.05 teaspoon
0.343 gram0.0515 teaspoon
0.353 gram0.0531 teaspoon
0.363 gram0.0546 teaspoon
0.373 gram0.0561 teaspoon
0.383 gram0.0576 teaspoon
0.393 gram0.0591 teaspoon
0.403 gram0.0606 teaspoon
0.413 gram0.0621 teaspoon
0.423 gram0.0636 (1/8) teaspoon
0.433 gram0.0651 (1/8) teaspoon
0.443 gram0.0666 (1/8) teaspoon
0.453 gram0.0681 (1/8) teaspoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.