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Soy sauce - Grams to Teaspoons Calculator | Soy sauce - Grams to Teaspoons Chart

How many teaspoons of soy sauce in 1/3 gram?

1/3gram of soy sauce equals 0.06 teaspoon*

How to convert teaspoons of soy sauce to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of soy sauce equals 0.06 teaspoon. (*)

Explanation:
One gram of soy sauce equals 0.18 teaspoons.
So, multiply the value that you have in grams by 0.18.

Teaspoons of soy sauce equivalent in grams?

FAQs on soy sauce weight to volume conversion

1/3 gram of soy sauce equals how many teaspoons?

1/3 gram of soy sauce is equivalent 0.06 teaspoon.

How much is 0.06 teaspoon of soy sauce in grams?

0.06 teaspoon of soy sauce equals 1/3 gram.

Soy Sauce Conversion Chart Near 0.2133 Gram

Grams to Teaspoons of Soy sauce
0.213 gram0.0386 teaspoon
0.223 gram0.0404 teaspoon
0.233 gram0.0422 teaspoon
0.243 gram0.044 teaspoon
0.253 gram0.0458 teaspoon
0.263 gram0.0476 teaspoon
0.273 gram0.0495 teaspoon
0.283 gram0.0513 teaspoon
0.293 gram0.0531 teaspoon
0.303 gram0.0549 teaspoon
0.313 gram0.0567 teaspoon
0.323 gram0.0585 teaspoon
0.333 gram0.0603 teaspoon
0.343 gram0.0621 teaspoon
0.353 gram0.0639 (1/8) teaspoon
0.363 gram0.0658 (1/8) teaspoon
0.373 gram0.0676 (1/8) teaspoon
0.383 gram0.0694 (1/8) teaspoon
0.393 gram0.0712 (1/8) teaspoon
0.403 gram0.073 (1/8) teaspoon
0.413 gram0.0748 (1/8) teaspoon
0.423 gram0.0766 (1/8) teaspoon
0.433 gram0.0784 (1/8) teaspoon
0.443 gram0.0802 (1/8) teaspoon
0.453 gram0.0821 (1/8) teaspoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.