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White bread - Grams to Teaspoons Calculator | White bread - Grams to Teaspoons Chart

How many teaspoons of white bread in a quarter gram?

A quartergram of white bread equals 0.12 ( ~ 1/8) teaspoon*

How to convert teaspoons of white bread to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of white bread equals 0.12 ( ~ 1/8) teaspoon. (*)

Explanation:
One gram of white bread equals 0.48 teaspoons.
So, multiply the value that you have in grams by 0.48.

Teaspoons of white bread equivalent in grams?

FAQs on white bread weight to volume conversion

A quarter gram of white bread equals how many teaspoons?

A quarter gram of white bread is equivalent 0.12 ( ~ 1/8) teaspoon.

How much is 0.12 teaspoon of white bread in grams?

0.12 teaspoon of white bread equals a quarter gram.

White Bread Conversion Chart Near 0.13 Gram

Grams to Teaspoons of White bread
0.13 gram0.0628 (1/8) teaspoon
0.14 gram0.0676 (1/8) teaspoon
0.15 gram0.0725 (1/8) teaspoon
0.16 gram0.0773 (1/8) teaspoon
0.17 gram0.0821 (1/8) teaspoon
0.18 gram0.087 (1/8) teaspoon
0.19 gram0.0918 (1/8) teaspoon
0.2 gram0.0966 (1/8) teaspoon
0.21 gram0.101 (1/8) teaspoon
0.22 gram0.106 (1/8) teaspoon
0.23 gram0.111 (1/8) teaspoon
0.24 gram0.116 (1/8) teaspoon
0.25 gram0.121 (1/8) teaspoon
0.26 gram0.126 (1/8) teaspoon
0.27 gram0.13 (1/8) teaspoon
0.28 gram0.135 (1/8) teaspoon
0.29 gram0.14 (1/8) teaspoon
0.3 gram0.145 (1/8) teaspoon
0.31 gram0.15 (1/8) teaspoon
0.32 gram0.155 (1/8) teaspoon
0.33 gram0.159 (1/8) teaspoon
0.34 gram0.164 (1/8) teaspoon
0.35 gram0.169 (1/8) teaspoon
0.36 gram0.174 (1/8) teaspoon
0.37 gram0.179 (1/8) teaspoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.