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Baking powder - Grams to Tsp Calculator | Baking powder - Grams to Tsp Chart

How many tsp of baking powder in a eighth grams?

A eighthgrams of baking powder equals 0.026 tsp*

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth grams of baking powder equals 0.026 tsp. (*)

Explanation:
One gram of baking powder equals 0.21 tsp.
So, multiply the value that you have in grams by 0.21.
How to convert tsp of baking powder to grams?

Tsp of baking powder equivalent in grams?

FAQs on baking powder weight to volume conversion

A eighth grams of baking powder equals how many tsp?

A eighth grams of baking powder is equivalent 0.026 tsp.

How much is 0.026 tsp of baking powder in grams?

0.026 tsp of baking powder equals a eighth grams.

Baking Powder Conversion Chart Near 0.005 Grams

Grams to Tsp of Baking powder
0.005 grams0.00104 tsp
0.015 grams0.00313 tsp
0.025 grams0.00522 tsp
0.035 grams0.00731 tsp
0.045 grams0.00939 tsp
0.055 grams0.0115 tsp
0.065 grams0.0136 tsp
0.075 grams0.0157 tsp
0.085 grams0.0177 tsp
0.095 grams0.0198 tsp
0.105 grams0.0219 tsp
0.115 grams0.024 tsp
0.125 grams0.0261 tsp
0.135 grams0.0282 tsp
0.145 grams0.0303 tsp
0.155 grams0.0324 tsp
0.165 grams0.0344 tsp
0.175 grams0.0365 tsp
0.185 grams0.0386 tsp
0.195 grams0.0407 tsp
0.205 grams0.0428 tsp
0.215 grams0.0449 tsp
0.225 grams0.047 tsp
0.235 grams0.0491 tsp
0.245 grams0.0511 tsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.