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Bread - Grams to Tsp Calculator | Bread - Grams to Tsp Chart

How many tsp of bread in a fifth gram?

A fifthgram of bread equals 0.14 ( ~ 1/8) tsp*

How to convert tsp of bread to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A fifth gram of bread equals 0.14 ( ~ 1/8) tsp. (*)

Explanation:
One gram of bread equals 0.7 tsp.
So, multiply the value that you have in grams by 0.7.

Tsp of bread equivalent in grams?

FAQs on bread weight to volume conversion

A fifth gram of bread equals how many tsp?

A fifth gram of bread is equivalent 0.14 ( ~ 1/8) tsp.

How much is 0.14 tsp of bread in grams?

0.14 tsp of bread equals a fifth gram.

Bread Conversion Chart Near 0.08 Gram

Grams to Tsp of Bread
0.08 gram0.056 tsp
0.09 gram0.063 (1/8) tsp
0.1 gram0.07 (1/8) tsp
0.11 gram0.077 (1/8) tsp
0.12 gram0.084 (1/8) tsp
0.13 gram0.0909 (1/8) tsp
0.14 gram0.0979 (1/8) tsp
0.15 gram0.105 (1/8) tsp
0.16 gram0.112 (1/8) tsp
0.17 gram0.119 (1/8) tsp
0.18 gram0.126 (1/8) tsp
0.19 gram0.133 (1/8) tsp
0.2 gram0.14 (1/8) tsp
0.21 gram0.147 (1/8) tsp
0.22 gram0.154 (1/8) tsp
0.23 gram0.161 (1/8) tsp
0.24 gram0.168 (1/8) tsp
0.25 gram0.175 (1/8) tsp
0.26 gram0.182 (1/8) tsp
0.27 gram0.189 (1/4) tsp
0.28 gram0.196 (1/4) tsp
0.29 gram0.203 (1/4) tsp
0.3 gram0.21 (1/4) tsp
0.31 gram0.217 (1/4) tsp
0.32 gram0.224 (1/4) tsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.