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Double cream - Grams to Tsp Calculator | Double cream - Grams to Tsp Chart

How many tsp of double cream in 1/4 gram?

1/4gram of double cream equals 0.054 tsp*

How to convert tsp of double cream to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of double cream equals 0.054 tsp. (*)

Explanation:
One gram of double cream equals 0.22 tsp.
So, multiply the value that you have in grams by 0.22.

Tsp of double cream equivalent in grams?

FAQs on double cream weight to volume conversion

1/4 gram of double cream equals how many tsp?

1/4 gram of double cream is equivalent 0.054 tsp.

How much is 0.054 tsp of double cream in grams?

0.054 tsp of double cream equals 1/4 gram.

Double Cream Conversion Chart Near 0.13 Gram

Grams to Tsp of Double cream
0.13 gram0.0281 tsp
0.14 gram0.0302 tsp
0.15 gram0.0324 tsp
0.16 gram0.0345 tsp
0.17 gram0.0367 tsp
0.18 gram0.0389 tsp
0.19 gram0.041 tsp
0.2 gram0.0432 tsp
0.21 gram0.0453 tsp
0.22 gram0.0475 tsp
0.23 gram0.0496 tsp
0.24 gram0.0518 tsp
0.25 gram0.054 tsp
0.26 gram0.0561 tsp
0.27 gram0.0583 tsp
0.28 gram0.0604 tsp
0.29 gram0.0626 (1/8) tsp
0.3 gram0.0648 (1/8) tsp
0.31 gram0.0669 (1/8) tsp
0.32 gram0.0691 (1/8) tsp
0.33 gram0.0712 (1/8) tsp
0.34 gram0.0734 (1/8) tsp
0.35 gram0.0755 (1/8) tsp
0.36 gram0.0777 (1/8) tsp
0.37 gram0.0799 (1/8) tsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.