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Glucose - Grams to Tsp Calculator | Glucose - Grams to Tsp Chart

How many tsp of glucose in 1/3 gram?

1/3gram of glucose equals 0.049 tsp*

How to convert tsp of glucose to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of glucose equals 0.049 tsp. (*)

Explanation:
One gram of glucose equals 0.15 tsp.
So, multiply the value that you have in grams by 0.15.

Tsp of glucose equivalent in grams?

FAQs on glucose weight to volume conversion

1/3 gram of glucose equals how many tsp?

1/3 gram of glucose is equivalent 0.049 tsp.

How much is 0.049 tsp of glucose in grams?

0.049 tsp of glucose equals 1/3 gram.

Glucose Conversion Chart Near 0.2133 Gram

Grams to Tsp of Glucose
0.213 gram0.0311 tsp
0.223 gram0.0325 tsp
0.233 gram0.034 tsp
0.243 gram0.0355 tsp
0.253 gram0.0369 tsp
0.263 gram0.0384 tsp
0.273 gram0.0398 tsp
0.283 gram0.0413 tsp
0.293 gram0.0428 tsp
0.303 gram0.0442 tsp
0.313 gram0.0457 tsp
0.323 gram0.0471 tsp
0.333 gram0.0486 tsp
0.343 gram0.0501 tsp
0.353 gram0.0515 tsp
0.363 gram0.053 tsp
0.373 gram0.0544 tsp
0.383 gram0.0559 tsp
0.393 gram0.0574 tsp
0.403 gram0.0588 tsp
0.413 gram0.0603 tsp
0.423 gram0.0617 tsp
0.433 gram0.0632 (1/8) tsp
0.443 gram0.0647 (1/8) tsp
0.453 gram0.0661 (1/8) tsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.