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Vanilla ice cream - Grams to Tsp Calculator | Vanilla ice cream - Grams to Tsp Chart

How many tsp of vanilla ice cream in three grams?

Threegrams of vanilla ice cream equals 0.96 ( ~ 1) tsp*

How to convert tsp of vanilla ice cream to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Three grams of vanilla ice cream equals 0.96 ( ~ 1) tsp. (*)

Explanation:
One gram of vanilla ice cream equals 0.32 tsp.
So, multiply the value that you have in grams by 0.32.

Tsp of vanilla ice cream equivalent in grams?

FAQs on vanilla ice cream weight to volume conversion

Three grams of vanilla ice cream equals how many tsp?

Three grams of vanilla ice cream is equivalent 0.96 ( ~ 1) tsp.

How much is 0.96 tsp of vanilla ice cream in grams?

0.96 tsp of vanilla ice cream equals three grams.

Vanilla Ice Cream Conversion Chart Near 1.8 Grams

Grams to Tsp of Vanilla ice cream
1.8 grams0.576 (5/8) tsp
1.9 grams0.608 (5/8) tsp
2 grams0.64 (5/8) tsp
2.1 grams0.672 (5/8) tsp
2.2 grams0.704 (3/4) tsp
2.3 grams0.736 (3/4) tsp
2.4 grams0.768 (3/4) tsp
2.5 grams0.8 (3/4) tsp
2.6 grams0.832 (7/8) tsp
2.7 grams0.864 (7/8) tsp
2.8 grams0.896 (7/8) tsp
2.9 grams0.928 (7/8) tsp
3 grams0.96 (1) tsp
3.1 grams0.992 (1) tsp
3.2 grams1.02 (1) tsp
3.3 grams1.06 (1) tsp
3.4 grams1.09 (1 1/8) tsp
3.5 grams1.12 (1 1/8) tsp
3.6 grams1.15 (1 1/8) tsp
3.7 grams1.18 (1 1/8) tsp
3.8 grams1.22 (1 1/4) tsp
3.9 grams1.25 (1 1/4) tsp
4 grams1.28 (1 1/4) tsp
4.1 grams1.31 (1 1/4) tsp
4.2 grams1.34 (1 3/8) tsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.