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Whole unboiled bulgur - Grams to Tsp Calculator | Whole unboiled bulgur - Grams to Tsp Chart

How many tsp of whole unboiled bulgur in a quarter gram?

A quartergram of whole unboiled bulgur equals 0.06 tsp*

How to convert tsp of whole unboiled bulgur to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of whole unboiled bulgur equals 0.06 tsp. (*)

Explanation:
One gram of whole unboiled bulgur equals 0.24 tsp.
So, multiply the value that you have in grams by 0.24.

Tsp of whole unboiled bulgur equivalent in grams?

FAQs on whole unboiled bulgur weight to volume conversion

A quarter gram of whole unboiled bulgur equals how many tsp?

A quarter gram of whole unboiled bulgur is equivalent 0.06 tsp.

How much is 0.06 tsp of whole unboiled bulgur in grams?

0.06 tsp of whole unboiled bulgur equals a quarter gram.

Whole Unboiled Bulgur Conversion Chart Near 0.13 Gram

Grams to Tsp of Whole unboiled bulgur
0.13 gram0.031 tsp
0.14 gram0.0334 tsp
0.15 gram0.0358 tsp
0.16 gram0.0382 tsp
0.17 gram0.0406 tsp
0.18 gram0.043 tsp
0.19 gram0.0454 tsp
0.2 gram0.0477 tsp
0.21 gram0.0501 tsp
0.22 gram0.0525 tsp
0.23 gram0.0549 tsp
0.24 gram0.0573 tsp
0.25 gram0.0597 tsp
0.26 gram0.0621 tsp
0.27 gram0.0644 (1/8) tsp
0.28 gram0.0668 (1/8) tsp
0.29 gram0.0692 (1/8) tsp
0.3 gram0.0716 (1/8) tsp
0.31 gram0.074 (1/8) tsp
0.32 gram0.0764 (1/8) tsp
0.33 gram0.0788 (1/8) tsp
0.34 gram0.0812 (1/8) tsp
0.35 gram0.0835 (1/8) tsp
0.36 gram0.0859 (1/8) tsp
0.37 gram0.0883 (1/8) tsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.