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Boiled cauliflower - Grams to Cups Calculator | Boiled cauliflower - Grams to Cups Chart

How many cups of boiled cauliflower in 2 1/3 grams?

2 1/3grams of boiled cauliflower equals 0.022 cup*

How to convert cups of boiled cauliflower to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/3 grams of boiled cauliflower equals 0.022 cup. (*)

Explanation:
One gram of boiled cauliflower equals 0.0094 cups.
So, multiply the value that you have in grams by 0.0094.

Cups of boiled cauliflower equivalent in grams?

FAQs on boiled cauliflower weight to volume conversion

2 1/3 grams of boiled cauliflower equals how many cups?

2 1/3 grams of boiled cauliflower is equivalent 0.022 cup.

How much is 0.022 cup of boiled cauliflower in grams?

0.022 cup of boiled cauliflower equals 2 1/3 grams.

Boiled Cauliflower Conversion Chart Near 1.133 Grams

Grams to Cups of Boiled cauliflower
1.13 grams0.0106 cup
1.23 grams0.0116 cup
1.33 grams0.0125 cup
1.43 grams0.0134 cup
1.53 grams0.0144 cup
1.63 grams0.0153 cup
1.73 grams0.0162 cup
1.83 grams0.0172 cup
1.93 grams0.0181 cup
2.03 grams0.0191 cup
2.13 grams0.02 cup
2.23 grams0.0209 cup
2.33 grams0.0219 cup
2.43 grams0.0228 cup
2.53 grams0.0238 cup
2.63 grams0.0247 cup
2.73 grams0.0256 cup
2.83 grams0.0266 cup
2.93 grams0.0275 cup
3.03 grams0.0285 cup
3.13 grams0.0294 cup
3.23 grams0.0303 cup
3.33 grams0.0313 cup
3.43 grams0.0322 cup
3.53 grams0.0332 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.