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Green beans - Grams to Cups Calculator | Green beans - Grams to Cups Chart

How many cups of green beans in 1/2 gram?

1/2gram of green beans equals 0.004 cup*

How to convert cups of green beans to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 gram of green beans equals 0.004 cup. (*)

Explanation:
One gram of green beans equals 0.008 cups.
So, multiply the value that you have in grams by 0.008.

Cups of green beans equivalent in grams?

FAQs on green beans weight to volume conversion

1/2 gram of green beans equals how many cups?

1/2 gram of green beans is equivalent 0.004 cup.

How much is 0.004 cup of green beans in grams?

0.004 cup of green beans equals 1/2 gram.

Green Beans Conversion Chart Near 0.38 Gram

Grams to Cups of Green beans
0.38 gram0.00303 cup
0.39 gram0.00311 cup
0.4 gram0.00319 cup
0.41 gram0.00327 cup
0.42 gram0.00335 cup
0.43 gram0.00343 cup
0.44 gram0.00351 cup
0.45 gram0.00359 cup
0.46 gram0.00367 cup
0.47 gram0.00375 cup
0.48 gram0.00383 cup
0.49 gram0.00391 cup
0.5 gram0.00399 cup
0.51 gram0.00407 cup
0.52 gram0.00415 cup
0.53 gram0.00423 cup
0.54 gram0.00431 cup
0.55 gram0.00439 cup
0.56 gram0.00447 cup
0.57 gram0.00455 cup
0.58 gram0.00463 cup
0.59 gram0.00471 cup
0.6 gram0.00479 cup
0.61 gram0.00486 cup
0.62 gram0.00494 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.