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Barley flour - Pounds to Ml Calculator | Barley flour - Pounds to Ml Chart

How many ml of barley flour in 1 1/2 pounds?

1 1/2pounds of barley flour equals 1100 ml*

How to convert ml of barley flour to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 pounds of barley flour equals 1100 ml. (*)

Explanation:
One pound of barley flour equals 740 ml.
So, multiply the value that you have in pounds by 740.

Ml of barley flour equivalent in pounds?

FAQs on barley flour weight to volume conversion

1 1/2 pounds of barley flour equals how many ml?

1 1/2 pounds of barley flour is equivalent 1100 ml.

How much is 1100 ml of barley flour in pounds?

1100 ml of barley flour equals 1 1/2 ( ~ 1 1/2) pounds.

Pounds to Ml of Barley flour Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to ml of Barley flour
1/16 pound46.5 ml
1/8 pound92.9 ml
1/4 pound186 ml
1/3 pound248 ml
1/2 pound372 ml
2/3 pound496 ml
3/4 pound558 ml
1 pound744 ml
1 1/16 pounds790 ml
1 1/8 pounds837 ml
1 1/4 pounds929 ml
1 1/3 pounds991 ml
1 1/2 pounds1120 ml
1 2/3 pounds1240 ml
1 3/4 pounds1300 ml
2 pounds1490 ml
2 1/16 pounds1530 ml
2 1/8 pounds1580 ml
2 1/4 pounds1670 ml
2 1/3 pounds1740 ml
2 1/2 pounds1860 ml
3 pounds2230 ml
4 pounds2970 ml
5 pounds3720 ml
6 pounds4460 ml
8 pounds5950 ml

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.