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Barley flour - Mg to Ml Calculator | Barley flour - Mg to Ml Chart

How many ml of barley flour in 10 mg?

10mg of barley flour equals 0.016 ml*

How to convert ml of barley flour to mg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 mg of barley flour equals 0.016 ml. (*)

Explanation:
One mg of barley flour equals 0.0016 ml.
So, multiply the value that you have in mg by 0.0016.

Ml of barley flour equivalent in mg?

FAQs on barley flour weight to volume conversion

10 mg of barley flour equals how many ml?

10 mg of barley flour is equivalent 0.016 ml.

How much is 0.016 ml of barley flour in mg?

0.016 ml of barley flour equals 10 mg.

Barley Flour Conversion Chart Near 10 Mg

Mg to Ml of Barley flour
10 mg0.0164 ml
11 mg0.018 ml
12 mg0.0197 ml
13 mg0.0213 ml
14 mg0.023 ml
15 mg0.0246 ml
16 mg0.0262 ml
17 mg0.0279 ml
18 mg0.0295 ml
19 mg0.0311 ml
20 mg0.0328 ml
21 mg0.0344 ml
22 mg0.0361 ml
23 mg0.0377 ml
24 mg0.0393 ml
25 mg0.041 ml
26 mg0.0426 ml
27 mg0.0443 ml
28 mg0.0459 ml
29 mg0.0475 ml
30 mg0.0492 ml
31 mg0.0508 ml
32 mg0.0525 ml
33 mg0.0541 ml
34 mg0.0557 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.