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White sugar - Grams to Ounces Calculator | White sugar - Grams to Ounces Chart

How many ounces of white sugar in a quarter gram?

A quartergram of white sugar equals 0.0096 ounce*

How to convert ounces of white sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of white sugar equals 0.0096 ounce. (*)

Explanation:
One gram of white sugar equals 0.038 ounces.
So, multiply the value that you have in grams by 0.038.

Ounces of white sugar equivalent in grams?

FAQs on white sugar weight to volume conversion

A quarter gram of white sugar equals how many ounces?

A quarter gram of white sugar is equivalent 0.0096 ounce.

How much is 0.0096 ounce of white sugar in grams?

0.0096 ounce of white sugar equals a quarter gram.

White Sugar Conversion Chart Near 0.13 Gram

Grams to Ounces of White sugar
0.13 gram0.005 ounce
0.14 gram0.00538 ounce
0.15 gram0.00576 ounce
0.16 gram0.00615 ounce
0.17 gram0.00653 ounce
0.18 gram0.00692 ounce
0.19 gram0.0073 ounce
0.2 gram0.00769 ounce
0.21 gram0.00807 ounce
0.22 gram0.00845 ounce
0.23 gram0.00884 ounce
0.24 gram0.00922 ounce
0.25 gram0.00961 ounce
0.26 gram0.00999 ounce
0.27 gram0.0104 ounce
0.28 gram0.0108 ounce
0.29 gram0.0111 ounce
0.3 gram0.0115 ounce
0.31 gram0.0119 ounce
0.32 gram0.0123 ounce
0.33 gram0.0127 ounce
0.34 gram0.0131 ounce
0.35 gram0.0134 ounce
0.36 gram0.0138 ounce
0.37 gram0.0142 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.