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White sugar - Grams to Tbsp Calculator | White sugar - Grams to Tbsp Chart

How many tbsp of white sugar in 1/3 gram?

1/3gram of white sugar equals 0.026 tbsp*

How to convert tbsp of white sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of white sugar equals 0.026 tbsp. (*)

Explanation:
One gram of white sugar equals 0.077 tbsp.
So, multiply the value that you have in grams by 0.077.

Tbsp of white sugar equivalent in grams?

FAQs on white sugar weight to volume conversion

1/3 gram of white sugar equals how many tbsp?

1/3 gram of white sugar is equivalent 0.026 tbsp.

How much is 0.026 tbsp of white sugar in grams?

0.026 tbsp of white sugar equals 1/3 gram.

White Sugar Conversion Chart Near 0.2133 Gram

Grams to Tbsp of White sugar
0.213 gram0.0164 tbsp
0.223 gram0.0171 tbsp
0.233 gram0.0179 tbsp
0.243 gram0.0187 tbsp
0.253 gram0.0194 tbsp
0.263 gram0.0202 tbsp
0.273 gram0.021 tbsp
0.283 gram0.0217 tbsp
0.293 gram0.0225 tbsp
0.303 gram0.0233 tbsp
0.313 gram0.0241 tbsp
0.323 gram0.0248 tbsp
0.333 gram0.0256 tbsp
0.343 gram0.0264 tbsp
0.353 gram0.0271 tbsp
0.363 gram0.0279 tbsp
0.373 gram0.0287 tbsp
0.383 gram0.0294 tbsp
0.393 gram0.0302 tbsp
0.403 gram0.031 tbsp
0.413 gram0.0317 tbsp
0.423 gram0.0325 tbsp
0.433 gram0.0333 tbsp
0.443 gram0.034 tbsp
0.453 gram0.0348 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.